Cuisine:
Mughlai, Awadhi
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Starters
The starters at Daawat-E-Shiraz reflect the first glimpse of real traditional Lucknowi food with its Shuruaats, Shorbas and Tandoor. Names like Ananas Ka Panna, Chaas, Paya Shorba, Murg Shorba, Dawat-E-Paneer, Bharwan Tandoor Aloo, Galouti Kebab and Murg Tikka Mirza Hasnu to mention just a few, not only sound exquisite but also tastes delicious. Tandoor is the main focus of their starters though along with some unusual and fun vegetarian specialties as well.
Main Course
The main Course is dominated by the Biryani. You will find a striking choice of Biryanis including Mutton, Chicken and Vegetable Biryanis cooked in different styles and flavours. Curries served are spicy and truly Indian whether it is the vegetarian delights like Nawab-E-Dal, Kofta Nargisi, Khushk Aloo Ka Achaar and Dhingri Matar Hare Pyaz or the non-vegetarian specials like the Anari Jhinga, Mahi Quorma, Murg Anjeer and Gosht Badami Quorma. For those who love Rotis, you can also check out their list of Indian Breads. Download UPto75.com's Daawat-E-Shiraz Restaurant Coupon and Save.
Desserts
End your meal at Daawat-E-Shiraz with some lip-smacking desserts. Some really exciting items in their menu that you must try out are the Pista Phirnee, Malai Kulfi, Shahi Chand Ka Tukda and Kesaria Rasmalai. The perfect sweeteners after a spicy tangy meal, the desserts here most certainly qualify as the icing on the cake.
Tulip Inn, Kolkata 56 Park Street,
Kolkata
Kolkata, India 700017
Website: http://www.tulipinnkolkata.com/