Kopper Kadai, a delectable Indian fine-dining restaurant in Bangalore, offers you a ravishing menu of traditionally popular North Indian Mughlai delicacies that excite your palate and leave you craving for more. Started by the celebrity chef Akshay Nayyar and true to its name, this restaurant brings to you all the positives of Copper, be it its charm, its beauty, its health benefits or the flavours it generates. The ambience of the space is also chic, classy and relaxing. Kopper Kadai an ideal diner to bond in and to enjoy a fantastic time with your loved ones.
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